A destination long on my want list, I was unprepared for the briskness of my first evening in Seoul last Autumn after touching down on a flight from Phuket. For dinner I ventured, shivering, to Ose Gye Hyang. I sometimes go on complaint binges about the averageness of most meals…

The post Kongbiji Jjigae (Korean Okara Stew) appeared first on Messy Vegan Cook.

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